image-preloader

Wine Pairing

The marriage between wine & food to enhance and intensify the wine pairing experience

Please Select a Package & then Reserve

Packages

Wine Pairing

Packages

  • The Classic Pairing Experience

    $225
    1. Classic Butter Herbed Escargots Paired with Sauvignon Blanc 2. Aged Gouda drizzled with Local Organic Aruban Honey Paired with Chardonnay 3. Smoked Salmon paired with Prosecco 4. Butter seared home made Italian Sausage Paired with Old Vine Zinfandel 5. Angus Fillet 6oz infused with Gorgozola cream paired with Malbec 6. Signature aged rum infused creme brulee paired with our house aged port
  • The Steak Experience

    $175
    1. Cast Iron Seared 6oz USDA Prime Fillet Mignon Paired with Pinotage South Africa 2. Dry Rub Prime Brazilian Picanha 6oz (Top Sirloin Cap) paired with Malbec Argentina 3. Butter Seared 6oz USDA Prime Rib Eye paired with Cabernet Sauvignon Lodi 4. Chocolate Truffles Paired with Home Aged Port
  • Journey into The World of Wines

    $185
    1 .Anti Pasto Paired with Pinot Grigio Italy 2. Cherry tomatoes marinated in balsamic vinegar paired with Sauvignon Blanc New Zeeland 3.Aged gouda trio Paired with Cabernet Sauvignon California USA 4. Seared Ribeye Slices Paired with Malbec Argentina 5. Chocolate Truffles Paired with House Aged Port Portugal
  • Indulgence Package, Most Popular!

    $179
    1. Wine marinated Olives Paired with Prosecco 2. Butter Herbed Escargots Paired with Sauvignon Blanc 3. Champignon au Gratin Paired with Chardonnay 4. Seared Angus Picanha on cast iron, Paired with Cabernet Sauvignon 5. Home Made Chocolate Truffles Paired with our signature Port
  • Ultimate Wine Experience

    $250
    1. Smoked Scotisch Wild Salmon with Wakame Paired with Sauvignon Blanc 2. Champignon au Gratin Paired with Chardonnay 3. Aged Gouda with Aruban Organic Wild Honey Paired with Pinot Noir 4. Home made Italian Sausage Paired with Primitivo 5. Aged Angus Ribeye infused with Blue Cheese sauce Paired with ultra premium Malbec 6. Creme Brulee Paired with Aged Rum
  • The Umami Experience

    $185
    1. Micro Caprese Salad Paired with Trebbiano 2. Seared Shrimps with blue cheese sauce paired with Chardonnay 3. Grilled Portobello glazed with aged Balsamic vinegar paired with Primitivo 4. Coffee Rubbed Angus Rib Eye paired with Cabernet Sauvignon 5. Truffles paired with house aged Port
Wine Pairing

Packages

  • PRIVATE Wine & Food Pairing for couples

    $425
    Private reserve room called The Purple Room located on top of The Wine Room. Introduction to the world of wines, also very informative in regards to the basics wine evaluation & etiquette… 1. Classic Herbed Butter Escarrgots Paired with Sauvignon Blanc 2. Champignon au Gratin Paired with Chardonnay 3. Seared Fillet Mignon paired with Petit Sirah 4. Fresh Garden Strawberries dipped in Dark Chocolate
  • The Grand Tasting for 4

    $1250
    1.Garlic Herbed Butter Escargots Paired with Champagne 2.Seared Shrimps served with Gorgonzola butter sauce paired with Chardonnay 3.Charcuterie Deluxe Paired with Ripasso 4.Herbed Crusted Lamb Chops Paired with Pinotage 5. Creme Brulee Paired with Diplomatico Aged Rum This Wine & Food Pairing is Designed for a party of 4 Minimum.
  • Customized Wine Pairing

    $150
    Build your own wine pairing package, just name us your varietals and food items of choice and we will build your own tailor made wine pairing package just for you.
Wine Pairing Organic & Vegan
  • The Organic Wine Experience

    $169
    1. Organic Caprese Salad paired with Cartemisia Organic Prosecco 2. Organic Smoked salmon paired with Vinuva Organic Pinot Grigio 3. Organic beef tenderloin paired with Farmers of Wine Organic red blend 4. Organic greek yogurt with organic garden fruits
  • The Vegan Wine Experience

    $175
    1.Micro Greens & Cherry Tomatoes paired with Alberto Nani Vegan Prosecco 2. Cucumber medley paired with Orchard Lane Sauvignon Blanc 3.Balsamic glazed Baby Portobello's paired with Zolo Signature Red (Vegan) 4.Vegan seared burger served with Quinoa & asparagus paired with Tapiz Alta Cabernet Sauvignon. 5. Dark chocolate vertical tasting